Button Mushroom is the most popular mushroom variety grown and consumed the world over. In India, its production earlier was limited to the winter season, but with technology development, these are produced almost throughout the year in small, medium and large farms, adopting different levels of technology. The species being grown in most farms is the white button mushroom belonging to Class Basidiomycetes and Family Agaricaceae.
| Immune System Support | Anti-Inflammatory Benefits | Antioxidant Benefits | Cardiovascular Benefits | Anti-Cancer Benefits |
| Mushrooms should be stored in a tightly sealed container in either the refrigerator or freezer, where they will stay fresh for six months to one year | The less surface contact they have with one another the fresher they will stay. | TIP-Make the classic brunch favorite…the mushroom omelet |